 French Salad Dressing |
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2 teaspoons salt 2 teaspoons celery seed 2 teaspoons dry mustard 2 teaspoons paprika 1 medium onion 1/2 cup white vinegar 2 cups corn or other vegetable oil Slice onion into quarters. Mix all in a blender and pour into two large salad dressing jars. A red onion makes a nice colour effect but yellow onion tastes just a good! P.S. This recipe is easily made "lite" by reducing sugar to 1/2 cup and increasing vinegar to 3/4 cup. Taste is still yummy!
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